- Exclusive pasta cooking course with the well-known TV chef Markus Holzer
- Tasting of the homemade pasta specialties during lunch
- Easy hike with guide to Jora Mountain Dining at 1,325 m in the middle of the Three Peaks Nature Park
"Pasta on the rocks" is not only the title of one of Markus Holzer's famous books, but also the philosophy of the well-known TV chef and multi book author. On this gastronomic experience tour you will be able to get to know the famous TV chef exclusively and have the unique opportunity to stand in the kitchen with him and learn how to prepare his special pasta creations.
Immerse yourself in the world of the Italian classic speciality together with Markus Holzer and be inspired by his personal pasta philosophy. Learn how to create special pasta dishes yourself and present them on the plate in a perfect combination of flavors and colors. In the kitchen with Markus Holzer, or to later recreate at home.
Easy hike to Jora Mountain Dining
Your driver and guide will pick you up in the comfortable Premium Executive Van right at the hotel. You will drive to San Candido and start a short, easy hike to Jora Mountain Dining at 1,325 meters above sea level in the middle of the Three Peaks Nature Park. There, the well-known book author and TV chef Markus Holzer will be waiting to take you on an unforgettable adventure into the world of pasta and mountain dining.
Exclusive pasta cooking course with the well-known TV chef Markus Holzer
Markus Holzer is often in front of the camera in various cooking shows on Italian and German television. On this unique day, you will have the opportunity to stand in the kitchen with him yourself and learn how to prepare special pasta creations. Markus Holzer will show you the craftsmanship that turns his pasta dishes, created with passion, into small works of art. He will also share with you his passion for high-quality and natural ingredients, as well as the play with colors and shapes that makes his culinary specialties so unique.
Delicious lunch with tasting of the prepared pasta specialties
Of course, following the time in the kitchen, you will enjoy and savor your pasta dishes, which you have prepared yourself during the cooking course, during a refined lunch, including an excellent aperitif and wine pairing.
After you have experienced Markus Holzer's innovative reinterpretation of mediterranean cuisine, you will return to San Candido in comfort with your guide. From there, enriched with many new, unforgettable experiences, you will start the return journey to the hotel.