- Exclusive pasta cooking class with the famous TV chef Markus Holzer
- Taste the homemade pasta specialities at lunch
- Easy hike to the Jorahütte
Your driver and guide will pick you up in a comfortable executive van directly at the hotel. You drive to San Candido and start a short, easy hike to the Jora Hut, where the well-known book author and TV chef Markus Holzer awaits you for an unforgettable excursion into the world of pasta production and mountain dining.
"Pasta on the rocks" is not just a book title, but philosophy of multiple book author and well-known TV chef Markus Holzer. You can taste its specialities at Jora Mountain Dining at 1,325 metres above sea level, in the middle of the Drei Zinnen nature park.
On this day you will have the opportunity to stand with him in the kitchen and learn how to prepare special pasta creations. Markus Holzer will show you the craftsmanship that turns his passionate pasta dishes into small works of art. He will also tell you about his passion for high-quality, natural foods, and the play with colours and shapes that make his culinary specialities so unique.
Of course, enjoy and taste your pasta dishes prepared with the best food during the cooking class, followed by a well-maintained lunch including aperitif and wine accompaniment.
After getting to know Markus Holzer's innovative reinterpretation of mediterranean cuisine, you enjoy a typical speciality from the South Tyrolean cuisine: at a traditional mountain restaurant, you will not only enjoy a perfect panorama, but also a homemade dessert typical of our region.
After this unique culinary experience, you will make the short return journey and be taken back to your hotel by your driver.